We’re delighted to announce our special Valentine’s Day Exmoor Forest Inn offer! We have created a fabulous 2 course dinner for £19.95 pp or a 3 course dinner for only £27.50 pp – and it’s available between Feb 10 – 17th excluding Monday and Tuesday.
Click image to open our Valentine’s Day Menu.
Crème du Barry – served with truffle oil and baked mini bread
Duck liver parfait – served with thyme butter, Melba toast, rocket salad and vine tomato
Cod tartare – served with baby gem lettuce, black olives and lemon vinaigrette
To share – Baked camembert – with confit garlic & rosemary olive oil
Wild mushroom, sun dried tomato and feta timbale – served with herb saffron rice and a red pepper sauce
Venison medallions – served with dauphinoise potatoes, red wine and port jus, carrot puree and broccoli tempura
Sole salmon and spinach Wellington – served with a white wine cream sauce and carrot & courgette spaghetti
6 oz fillet steak with tiger prawns – served with salsa verde, port syrup, dauphinoise potatoes, field mushroom and roasted vine tomato
Chocolate Baileys and meringue mousse – served with vanilla ice cream or double cream
Lemon posset – served with raspberry jelly
Vanilla cheesecake – served with mixed berry coulis
Vanilla cream profiteroles – served with a dulce de leche cream
Cheese board – served with crackers, grapes, celery and chutney
2 courses – £19.95 ● 3 courses £27.50